Foodi International Conference 2022

This inaugural FOODI conference will gather academics, industry practitioners, 
students and government officials under one roof to share transdisciplinary 
research findings in food processing and innovation.

This conference is part of the Erasmus+ Capacity Building 
for Higher Education- MSc Food Processing Innovation (project number: 598987).
The conference is organised by Universiti Teknologi Malaysia. 

Important Date

Abstract submission deadline
25 August 2022
Abstract acceptance notification
15 September 2022
Abstract camera ready
07 October 2022
Full paper submission
15 October 2022
Registration and payment deadline
20 October 2022
Conference date
7-9 November 2022


We solicit original research paper on the following themes, but not limited to:
  • Food Safety and Sustainability
  • Food Entrepreneurship
  • Food Technology and Innovation
  • Human-Food Interaction
  • Food Science


Abstract and Paper Submission

To be updated.

Conference Fee

Student participant (UTM)
RM 80
Student participant (local uni)
Student participant (international)
Academic (local)* 
Academic (international)* 
Industry (local)
Industry (international) : EUR200
*FOODI partners are exempted 
from the registration fee